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Weight Loss and Health Benefits with Green Coffee Bean

May 3, 2013

Weight Loss and Health Benefits with Green Coffee Bean

Weight Loss and Health Benefits with Green Coffee Bean

Green Coffee beans are unroasted, dried, natural coffee beans. Roasting coffee changes the properties of green coffee beans turning them into the common household coffee bean. Roasting or processing the coffee bean makes the bean unstable. It becomes rancid quickly and loses its nutritional value. Because green coffee beans have not been roasted they do not produce “cafestol”. Cafestol is responsible for the negative effects of coffee as a stimulant.

The green coffee bean is a strong anti-oxidant like green tea and has been found to promote weight loss. This is due to its natural antioxidant properties, natural caffeine (equivalent to 1 cup of coffee) and its “chlorogenic acid”. Caffeine releases fat from the body, chlorogenic acid assists the body to process more fat, and caffeic acids block glucose absorption.

Studies have shown significant reduction in body weight, body mass index and body fat percentage without any changes to diet over a six week period. Green Coffee Bean helps the body to:

•Burn fat and sugar for energy
•Block fat absorption
•Slow down the release of sugar into the bloodstream

The effectiveness of green coffee bean is being proven in the ongoing results!


The Innisfil Scope Newspaper

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